In the central market of Casablanca, I found a Bastila sheets maker and was mesmerised by the whole process. This laborious and time consuming process of skillfully making individual paper-thin sheets that are then used in the making of Morocco’s most prestigious dish Bastila (as pronounced by the locals, otherwise known as Bastilla, Pastilla or …
She was born to a very traditional backdrop, in a classic city, to a conventional family, for the common lifestyle… She ate her mother’s traditional cuisine and learnt its ways. She went to school and there she learnt the doctrines of classic life. She went to the market and saw these traditions in action… she …
Nothing can prepare us for visiting a place for the first time! Regardless of how much we read, and how many programmes we watch; how much of it’s food we cook, and how many people we speak with… nothing is like going and experiencing a place first hand. Morocco exceeded all the expectations …
Jordan is a beautiful country with equally beautiful people. A unique place with everything; the ancient, the new… The traditional, the modern… The mountains, the valleys, the desert, the sea… Everywhere in Jordan you find a piece of history followed by a piece of something new! I will give you the best of the best …
This time I had spent only a few days in Jordan, but feel like I have covered a few months there! Perhaps when we connect with a place, duration no longer matters because what we cover during that time is way more profound than what we may in a month spent just gazing around! When …
Emotional Eating – Why don’t we ever address this? Using food as reward or punishment never promotes healthy eating, better food choices, nor does it create empowered children. All it really does is create emotional eaters, who, as adults, will continue to reward or punish themselves with food. Emotional eating is practiced everywhere, in fact, we …
♥♥♥ Street Food “Whether it is served on fine china or paper plates, food brings us together and stimulates conversation. We feast to wed, mourn, celebrate, strengthen friendships, grow, and simply to be hospitable. Good eating is one of life’s great pleasures.” What is the first thing you want to try when traveling to …
Bitter Sweet! A Dessert With A Dark History! The other day I was reading about Shajar Al Durr, a prominent woman figure in the old history of Egypt. Along with the Sultan Izz al-Din Aybak (whom she brought to power), Shajar Al Durr “firmly established the Mamluk dynasty that would ultimately repulse the Mongols, expel …
There’s no question Spain is one of the most fascinating culinary destinations in the world, with vast regions of countryside to explore, amazing history, rich culture and absolutely outstanding gastronomy. A Taste of Spain, have put together “The Ultimate Foodie Tour of Spain”, an 8 days’ group culinary tour through Madrid, La Rioja, the Basque …
#OnThePathOfFood Somewhere random on the path of food I found myself adventuring, exploring & hoping to discover new things, to experience new things and learn new things… My journeys always involve food, however, also always way beyond just the food! For me, it is always about people, places and the things that are all too common and …