The more famous form of Kubbeh
(aka Kibbeh) is those fried parcels filled with minced meat goodness. But for the full effect of kubbeh try this baked version! Served with Cucumber and Yoghurt Salad, or on its own with a squeeze of lemon; it is truly a feast for your taste buds. This Kubbeh is fantastic with hummus, mutabbal, and also great with a shredded cabbage or shredded beetroot salad.
Try it, you will love it!