Macarons!
Contrary to common belief, Macarons are very easy to make. These beautiful small round biscuits, which are crunchy on the outside and soft on the inside are simply made with …
Seafood Paella
A Medley of Flavours! I love Paella! To me, it stands for everything good. Seafood and specifically those beautiful red langoustines, the shellfish, saffron, and of course the rice! The …
Doughnuts, Sugar Glaze & Chocolate Sauce
PS frying doughnuts gives them a deeper colour than baking. It also aids the final texture! But baking the doughnuts is a healthier option, and reduces the fat content. So …
Salt-Baked Whole Fish!
An Ancient technique devised for retaining moisture and cooking succulent meats My mum’s salt baked chicken was famous! She made the most stunning baked chicken under an igloo of hard …
Gluten-free Granola Breakfast Cups
When it comes to healthy eating, breakfast is the first step. We all know how important breakfast is and how we should never miss it. We have been exhaustingly hearing this …
Fish & Chips with Tartar Sauce
As requested. Although the original recipe calls for the use of Lager in the making of the batter, you still can have restaurant-style Fish & Chips without the alcohol content. …
Biscuit Cake
Have you been watching the Royal Wedding? If you have, then you know by now that Prince William’s favourite cake is the Biscuit Cake. This cake was used in the …
Vegetarian BBQ Skewers
There is nothing more elegant than a host who caters for all. Just because you or your guests are vegetarian, that doesn’t mean anyone must miss on a proper BBQ! …
Lime & Honey Chicken Skewers
Who will say no to BBQ chicken? You just have to have chicken on the menu. It is especially popular with kids, most the ladies and the weight watchers. It …
Mascarpone, Peaches, Cherries/Berries Pizza
Peaches and cream, Strawberries and cream… you see what’s happening here! With a simplified version of Crema di Mascarpone, this light and fresh dessert is a summertime favourite. It won’t …