Traditional Chocolate Fudge Pie
Nothing like it to satisfy the untamed cravings of a sweet tooth. Chocolate settles that score. But this pie is not just some ordinary chocolate pie! It’s the gooey cousin; Chocolate …
Musakhan,The heart of Palestinian Cuisine
“…Of all that makes the collective Palestinian memory, taboon is the one recollection carved in every Palestinian’s heart. Every time I talked to any woman about Palestinian cuisine they always …
Brownie Pudding
This is one serious chocolate fix!!!
Ruz Bhaleeb – Rice Pudding
Rice pudding is a very simple dessert that is convenient, as you most likely always have all its ingredients at home. It is fast to prepare, no complicated techniques required, so …
Sauce Mornay (A Cheese Sauce)
Based on Béchamel as its mother sauce. Almost all people love cheese, we like to chew on them as is, we like to sandwich them, we love to melt them, …
Baked Pasta With Chicken & Mushroom In Cheese Sauce
Roasted Garlic This is a rich, cheese stretching, flavour-packed, ultimate comfort dish that everyone will love! Mmmm, I get hungry just thinking of it! Whenever I prepare this pasta dish …
Date Rolls
Another super simple version of date desserts. Just drizzle with Butterscotch sauce, as dates and butterscotch pair super well together.
Freekeh Mfalfaleh (Green Wheat Pilaf)
Our ancestors knew good food better than we do! Freekeh is a cereal food made out of unripened green wheat that is roasted whole throughout its production process. This continuous …
An Egyptian Bread Pudding ‘Um Ali’
This dessert is one of my favourite Arabic desserts, and I always have some if offered in any buffet. This illustration was created by Lebanese Illustrator Hanane Kai for an …
Yoghurt & Cucumber Salad سلطة خيار بلبن
Yogurt & cucumber salad is very famous in Levantine cuisine. This is one salad that is always had as a relish next to food. Usually served next to rice-based concoctions, lamb-based …