Have you been watching the Royal Wedding?
If you have, then you know by now that Prince William’s favourite cake is the Biscuit Cake. This cake was used in the Royal Wedding cake tiers, which I have to say is very trendy! Hardly ever, do people associate biscuit cake with wedding cakes! Let alone with the royal wedding cake! However, just as with the rest of the elements of The Royal Wedding, everything was super trendy and stylish. Therefore a stylish, and unique choice of cake.
The cake is called a biscuit cake because of the use of biscuits rather than cake batter in its making. The biscuits can be any type of biscuits. From the plain tea biscuits, to the most elaborate home-made ones and anything it between. The same applies to the chocolate. It can be the average store bought semi sweet chocolate, or an elaborate Grade A Swiss chocolate… Therefore this cake can be a very accessible inexpensive choice, r a real elaborate and substantially pricey one. I love this contrast, and the fact that it was chosen for the Royal Wedding is very impressive.
Biscuit cake is very simple to make, yet really good. It is a stylish addition to Afternoon Tea and High Tea menus. This cake works perfectly with adults and kids alike. Try it out. You will love it 🙂