Fool My Way!

Fool, is Arabic for fava beans or brown broad beans. Every Arab country has its version of these stewed brown broad beans. Perhaps one of the most popular is the …

Sumacade (Sumac Drink)

As I was researching the Palestinian cuisine for my book Plated Heirlooms, I had come to learn a lot about Sumac. Apart from the popular Summaqiah (a traditional Palestinian concoction/stew …

Spicy Zucchini Stir Fry

      

Kusa is Arabic for zucchini, a very famous vegetable in Arabic cuisine. We like to cook it in every form or way imaginable. Personally, kusa takes me back to childhood. It reminds me …

Gluten-free Super Granola

Don’t skip breakfast. Many skip breakfast, and when asked why, everyone seemed to agree that they cannot be bothered preparing breakfast in the morning, and many said they got tired …

Summer Baked Whole Fish

           

When it comes to fish and seafood, my preferred approach is to keep it simple. These gems of the sea are good however way you prepare them. With fish in …

Prosciutto and Melon

   

A soft and buttery texture, packed with flavour, almost melts in your mouth. A whiff of Italy’s Parma aroma. With your eyes closed you can almost feel a breeze touching …