Don’t you just love things that have many uses? I do. Making this delicious dressing for salads also gives you a dip for crudites, assorted bread sticks and even for dipping chicken wings, fish fingers, breaded chicken, mushrooms, shrimps or even mussels…etc.
I even use this dressing in making a savoury cheesecake, I simply add it to the rest of the ingredients for a sharper cheese flavour. Super easy to make and handy to have in the fridge.
In case you were wondering how blue cheese is made, I have included for you a little video that shows you the process of making Stilton cheese, it pretty much explains how most blue cheeses are made today.