But the person who came up with this concept is even more wicked!
This person knows what we are looking for in terms of a good food experience. To come up with such a combination of flavour and texture, this person is mean!! Because Tempura is very addictive, you and your guests will want more and more and more! then some… As the saying goes, once you pop the first one, you won’t be able to stop!!
This delicious traditional Japanese dish is great to start a meal, but is wonderful for cocktails parties as well. The recipe here is for seafood, mainly fish and shrimps – it works on any kind of fish fillets. It also works for small whole fish, shrimps, squids, mussels… etc. Best of all is that this very same recipe works well with vegetables tool! Like snow peas, cauliflower, broccoli, and button mushrooms are especially good using this recipe.